Bravo Trattoria

Just a quick night out to welcome home Alec and to celebrate Bev staying in Sydney a bit longer.

We decided to try Bravo Trattoria in Crows Nest, famous for their many kinds of pasta (rumoured to be a hundred different kinds).

It is a very unassuming little place in the centre of Crowie. I’m not certain they had a hundred types of pasta, but they certainly did have a lot of variety.

Garlic bread – more buttery then garlicy.

Pizza – not sure which one this is.

Bev’s pasta.

Vege pizza – not mine!

My four-cheese pizza – very tasty but a bit over-priced.

Eating action shot.

Nom nom nom.

Italian pasta – delicious! I wil be ordering this one next time.

Lovely ladies!


More wuv 🙂

Bravo is well-known for their gelato, made on the premise every day.

Lots to chose from!

I thought it was very over-priced however – $5.40 for a tiny scoop! It was very tasty, but not so much better than Gelatissimo to warrant the price hike.

My mango gelato – very tasty, especially the wafer.

Alec’s berry crumble. Very good crumble – not soggy as crumble can become.

Fast and ready to explode after dinner. Bev seems to be expecting a pasta baby.

Bravo Trattoria
6 – 8 Falcon St
Crows Nest

(02) 9906 3620